Here is the first batch cooking:
I used 1/4 c of batter for each pancake and it made 10 all-together. And here is my plate with coffee and a teaspoon of maple syrup for dipping :D
And pancakes up close:
They came out really yummy. The only thing I would change next time is adding the bananas straight on top of the pancakes in the pan, for a more even distribution. Also, I'd use 2 bananas because they were really the best part.... super sweet and moist.
And now I'm making bagels. I know it's super ambitious, but I'm up for the challenge since I have all the ingredients. Hopefully these will be better than store bought. I'll report later on my final results.
Other things planned for today:
1) go to the gym for a 6 mile run
2) go to the Apple store to check out the new laptops (mine is overheating like crazy; I'm actually using my husband's right now because mine shut down again during this post due to overheating)
3) do some serious re-organizing + cleaning
4) maybe bake something with the apples I picked last week. That's a big maybe because I don't know if I feel that ambitious... baking 2 things in one day :)
Happy Saturday!
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